million, which decreased by 16. 5 percent comparing to last year mainly due to the sale decreased of domestic restaurant and bakery business and overseas restaurant business under the economic condition
December 2019, the Company had total liabilities of 6,708.4 million Baht, comparing to 2018, an increase of 1,811.9 million Baht or 37.0 percent. There were significant changes in 2019, namely the Company
delivered projects in Q1-2017 had a relatively high gross margin. Therefore, the rate of change in cost and revenue is quite different. Comparing the cost of sales and services of Q2-2017 with those in Q2
lower than in the burnt products segment, the result was an increase in the gross profit margin by 0.83% vs Q2 2016. Comparing the first half of 2017 with the first half of 2016, the proportion of cost of
sales amounting to THB 24.4 mn or 12.4% comparing to the same period of previous year. The reason for the decline in Q2/2017 sales revenue is a consequence of the earlier rainy season in Thailand this
value of Baht 5.00 Million so the gain from sales of land held for development was in the amount of Baht 0.76 Million comparing to contract value. On August 24, 2017, the Company sold the plot of land
value of Baht 5.00 Million so the gain from sales of land held for development was in the amount of Baht 0.76 Million comparing to contract value. On August 24, 2017, the Company sold the plot of land
of 2,319 million baht or 3.28% of total accounts receivable, comparing to that of 2,259 million baht or 3.42% of total accounts receivable at the end of previous fiscal year. The percentage account
capacity for the routes in-out Samui airport by 15.3 percent, comparing to the second quarter of this year on the purpose of fulfilling high season of Samui. In the third quarter of 2017, the Company has
million, decreased Baht 14.12 million or 8.15% comparing with last year due to maintenance and manage appropriate balance of inventories against sales quantities during the year. Selling and administrative