disposal of all share which held in Patara Fine Thai Cuisine Pte. Ltd (Patara) and SK Catering Pte. Ltd (SKC) Singapore total 11 Thai restaurants in the 4 th quarter of 2018 and because of the transfer of 4

from disposal of all share which held in Patara Fine Thai Cuisine Pte. Ltd (Patara) and SK Catering Pte. Ltd (SKC) Singapore total 11 Thai restaurants in the 4th quarter of 2018. In second quarter of

of Director’s Meeting No.4/2019 held on August 8, 2019 about the expansion of Wattanapat Samui Hospital project, increasing licensed beds from twenty nine beds to no more than 59 licensed beds

period of the previous year in the amount of THB 165 million or equivalent to the decrease of 26.6 percent which came from the disposal of all shares held in Patara Fine Thai Cuisine Pte. Ltd. (“Patara

year. This is result from sale volume was increasing and the world steel price trend increasing from the same period of last year. 2. Cost of goods sold and service of Baht 2,340.92 million or 93.22 % of

of last year. This is result from sale volume was increasing and the world steel price trend increasing. 2. Cost of goods sold and service of Baht 9,279.39 million or 95.72 % of sales and service

year. This is result from sale volume was increasing and the world steel price trend increasing from the same period of last year. 2. Cost of goods sold and service of Baht 2,317.11 million or 96.44 % of

increasing of 39.56% compared to the same period of 2019. The main reasons were:  Total revenue from circulation was Baht 17.43 million, increasing of 53.59% from the same period of 2019. The revenue of

of Baht 18.02 million, the operations for the six-month period ending June 30, 2020 showed a gain of Baht 0.20 million. Compared to the same period of 2019, the loss was Baht 86.24 million, increasing

same period of last year. This is result from sale volume was increasing and the world steel price trend increasing from the same period of last year. 2. Cost of goods sold and service of Baht 2,358.79