For the first quarter ended 31 March 2018, the Company’s sale revenues were Bt. 24,590.08 million, which decreased 3.00% from last year. The decrease of sales was mainly due to Baht appreciation during
disposal of all share which held in Patara Fine Thai Cuisine Pte. Ltd (Patara) and SK Catering Pte. Ltd (SKC) Singapore total 11 Thai restaurants in the 4 th quarter of 2018 and because of the transfer of 4
vegetables and fruits decreased 21.29 million baht compared to the same period last year. And another reason that the total sales decreased becaused the baht appreciation compared to the US currency. (Which is
but adversely impacted from strengthened THB appreciation against USD and PHP. Without such FX impact, revenue from overseas owned hotel should have increased by 7.6%. Revenue increase were contributed
Finance. 5 Mom-Cuisine Company Limited Food Services ▪ Shareholders of Wattanapat Hospital Trang Public Company Limited. The Leelawat Family, holding 100 percent of Mom-Cuisine Company Limited. 6 Dental Art
number of increases is less than the number of decreases. As a result, overall export revenue is less. 2. The impact of the appreciation in Thai baht resulted in the Company’s revenue in Thai baht
number of increases is less than the number of decreases. As a result, overall export revenue is less. 2. The impact of the appreciation in Thai baht resulted in the Company’s revenue in Thai baht
impact from currencies appreciation as compared to previous year. 3. Selling and Administrative Expenses For the year 2018, the Company’s SG&A expenses were Bt. 4,247.97 million or 3.76% of the total sales
from disposal of all share which held in Patara Fine Thai Cuisine Pte. Ltd (Patara) and SK Catering Pte. Ltd (SKC) Singapore total 11 Thai restaurants in the 4th quarter of 2018. In second quarter of
percent which came from the disposal of all shares held in Patara Fine Thai Cuisine Pte. Ltd. (“Patara”) and SK Catering Pte. Ltd. (“SKC”) totaling 11 Thai restaurants in Singapore in Q4 2018. In Q3 2019