of raw materials and packaging, which partly offset the increased of excise tax. Food business Food cost of sales was maintained due to improve efficiency in restaurant operation. Selling Expenses

installed in Q2/2018 – Q1/2019. However, the main variable costs including raw materials and consumables used decreased from the previous year as the production slowed down. The only selling and

million, mainly caused by increased of finished goods Baht 330.4 million, work in process Baht 14.7 million, raw materials Baht 53.7 million, supplies Baht 38.7 million, and decreased of goods in transit

finished goods Baht 318.0 million, raw materials Baht 66.2 million, supplies Baht 0.3 million, goods in transit Baht 33.8 million and increased of work in process 47.4 million. -2- 5. Maintenance supplies

million. 4. Inventories increased Baht 291.3 million, mainly caused by increased of finished goods Baht 249.0 million, raw materials Baht 82.8 million, decreased of work in process Baht 6.9 million

31.0 million. 4. Inventories increased Baht 428.6 million, mainly caused by increased of finished goods Baht 362.9 million, raw materials Baht 63.3 million, supplies Baht 1.9 million, goods in transit

. Inventories increased Baht 127.1 million, mainly caused by increased of finished goods Baht 120.8 million, raw materials Baht 27.3 million, supplies Baht 2.8 million, goods in transit Baht 19.5 million and

increased Baht 148.4 million. 4. Inventories increased Baht 69.8 million, mainly caused by increased of work in process Baht 45.2 million, raw materials Baht 21.7 million, supplies Baht 28.6 million

increased of finished goods Baht 85.0 million, work in process Baht 0.2 million, supplies Baht 6.0 million, decreased of raw materials Baht 54.4 million and goods in transit Baht 18.0 million. -2- 5

process Baht 5.8 million and raw materials Baht 36.3 Baht. 5. Maintenance supplies increased Baht 50.8 million. 6. Property, Plant and equipment increased Baht 1,048.4 million. 7. Deferred tax assets