of 26 million bath comparing to Q2/2016. These were results of declining in modern trade market of 16 million baht and traditional trade of 13 million baht. While HORECA (Hotel, restaurant, catering

were results of declining in modern trade market and HORECA (Hotel, restaurant, catering). While traditional trade presented improvement comparing to Q3/2016. ● The company presented net profit in Q3

ในบริษทั เอ็บเพอคิวร์ เคเทอร่ิง จ ากดั (“ECC”) ซ่ึงประกอบธุรกิจให้บริการดา้นอาหารและเคร่ืองด่ืม (Catering) โดยปัจจุบนั ECC เนน้การใหบ้ริการแก่ โรงเรียนนานาชาติในประเทศต่าง ๆ ในภูมิภาคเอเชียตะวนัออก

of catering and restaurants amounted to 21.90 million baht, a decrease of 20.73 million baht or 48.63 percent from the announcement of the cessation of operations from the impact of the coronavirus

catering rooms and restaurants was 19.10 million baht, a decrease of 77.85 million baht or 80.30 percent due to the company announced the cessation of operations due to the impact of the coronavirus disease

due to sale ceiling fans and lamps decrease. 1.2 Revenues from electricity sales amounted to 28.47 million baht, an increase of 3.32 million baht or 13.19 percent. 1.3 Revenue from catering rooms and

Bank include capacity building workshops, and technical assistance catering to the differing capacity levels of ASEAN members. These initiatives would complement AARG?s on-going efforts to raise the

their needs for advisory services of financial planning to attain targeted savings, do not have access to these services.  The existing advisory services are catering primarily to high net worth investors

their needs for advisory services of financial planning to attain targeted savings, do not have access to these services.  The existing advisory services are catering primarily to high net worth investors

assortments to refresh current offerings and sourced for better high quality and relevant ingredients. • Research new products. Catering: • New recipes, leadership and marketing strategies have yielded repeat