relocating its production lines of sauces and condiments to its new factory, so during such period, the new factory was in the early stage of production; therefore, the production was unable to run efficiently
from relocating some product from the old production line to the new one; 4) higher excise tax as well as sugar tax following the Excise Act, B.E. 2560, effective since 16 September 2017; 5) higher R&D
+166% Share of profit (loss) from investments in JV (3) (4) +21% (14) (11) -26% Tax expenses (income) (34) 20 -277% (57) 61 -194% Profit (loss) attributable to equity holders of the parent (124) 78 -260
total revenues from operations. The main reasons come from the increase in gross profit of food ingredient business for THB 29.74 million and the improvement on inventory control over slow moving stock
Shareholders’ Meeting for consideration of approval of dividend payment to the shareholders at the rate of Baht 0.07 per share, which is not exceeding the total amount of Baht 40,185,596.15. The dividend payment
% % Administrative Expenses to Sales** 10.6% 9.6% - 10.6% 8.8% Finance Costs 17 6 +184% 60 22 +171% Share of profit (loss) from investments in JV (0.1) (11) +99% (15) (22) +34% Tax expenses (income) (48) (15) -231
reported a decrease of THB 142 million in revenue from the closure of Dusit Thani Bangkok. Education business reported a decrease of THB 4 million from decrease of share profit on investments). EBITDA of
stemmed from the decrease in sugar prices and cost of production. Since the 1st quarter of 2017, the Company had been relocating its production lines of sauces and condiments to the new factory, such
% % Selling Expenses to Sales 15.7% 14.3% 15.3% 13.8% Administrative Expenses 151 122 +24% 277 260 +7% % Administrative Expenses to Sales 11.4% 8.9% 10.3% 9.0% Finance Costs 15 5 +190% 27 11 +153% Share of