, social and environmental dimensions, in our belief that sustainable business practices will allow us to attain business goals with sustainable returns over the long term. We are therefore committed to
PowerPoint Presentation MANAGEMENT DISCUSSION & ANALYSIS (MD&A) Q3/2018 GLOBAL POWER SYNERGY PUBLIC COMPANY LIMITED 0 THE INNOVATIVE POWER FLAGSHIP OF PTT GROUP Management Discussion & Analysis Management Discussion & Analysis (MD&A) Q3/2018 Executive Summary Executive Summary For Q3/2018, Global Power Synergy Public Company Limited (GPSC) (“the company”) earned a net profit of Baht 899 million, decreased by Baht 153 million or 15% from Q2/2018. The drop was due to the rise in natural gas prices...
Floresta. Due to better cost management of the existing food courts in the Food Destination zones, CPN can attain an optimum level of operating cost for its food and beverages business. Cost of hotel
strengthen the Company into being a global automotive parts manufacturer by introducing the Company to a new customer base and international distribution channels, allowing the Company to attain more stable
international distribution channels, allowing the Company to attain more stable and sustainable growth and diversify operating risk concentrated in Thailand. 2. The Company expects that the Transaction would
shall render the company is capable of efficiently preventing risk in information technology and it attain an assessment the risk in information technology in the better level. In Nevertheless, the
is capable of efficiently preventing risk in information technology and it attain an assessment the risk in information technology in the better level. In Nevertheless, the securities company may
can attain an optimum level of operating cost for its food center services business. Cost of hotel operations In 1Q19, CPN reported costs of hotel operations at THB 99 mn, an increase of 14.3% YoY. The
and CentralPlaza Chonburi. Moreover, the better cost management of the existing food courts in the Food Destination zones, CPN can attain an optimum level of operating cost for its food center services