the advertising communication. Segment Revenue Cost Gross Profit For three-month period ended 30 September For three-month period Ended 30 September For three-month period ended 30 September 2020 2019
. . . . . . Gross profit . . . . . . Other income . . . . . . Profit before expenses, finance cost and taxes . . . . . . Distribution costs . . . . . . Administrative expenses . . . . . . Profit before finance cost
of sales and Gross profit Cost of sales in 1H19 amounted at 79.72 million baht, an increased compared to 1H18 which amounted at 51.72 million baht a total increase of 28.00 million baht indicating a
. Excluding the extra finance cost of THB 4.4 mil. the finance cost of Company increased by 82.9% q-q, mainly caused by short- term loans for working capital increase. Finance cost Net Profit THB million Q1’20
increased 5.31% as a result of an increase in sales volume of sauces and condiments. Revenue from sale of goods 254.87 268.16 5.21% Cost of sale of goods (185.43) (172.39) -7.03% Gross profit 69.44 95.77
from the last year because of inventory management and effective manufacturing cost control. 3. Gross profit margin was 3.56% of Revenue from sale and service, increased from last year that gross profit
cost of Company reduced by 41.3% q-q. Mil THB Fin. cost TBSPFin. cost TKS % Fin. cost Extra exp. 2 1 1 4 3 Q1'18 Q1'19 8 + 178.4% 0.6% 0.5% 0.2% 0.5%0.3% 3 0.9% 1.2% Finance cost Net Profit THB million
32.84 million or 18.30% because of effective cost control. Net Profit (Net Loss) of Company’s operation Net profit (net loss) of the group of the company’s operation for the Year End 2019 ended December
Good Sold 331.79 355.25 7.07% Other Income 5.92 2.90 ( 51.01 )% Gross Profit 101.39 111.61 10.08% Selling expenses 51.29 30.86 ( 39.83 )% Administrative expenses 12.43 31.30 151.81% Finance cost 0.50
fixed cost of sales per cabinet to decrease,in this part, the overall cost of sales is reduced. Profit (Loss) Net Equity of shareholders of the Company for Q3 / 2020 and Q3 / 2019 was 76.69 million baht