% - - Investment in associated company 292.71 14% 286.20 17% Property, plant and equipment 770.42 38% 871.72 52% Right-of-used 144.85 7% - - Biological assets – dairy cow 46.51 2% 45.97 2% Others 55.98 4% 48.46 3
% Property, plant and equipment 712.57 51% 558.59 42% Biological assets – dairy cow 46.27 3% 44.28 3% Others 55.54 4% 61.09 4% Total assets 1,411.82 100% 1,345.45 100% Total assets were Baht 1,411.82 million
342.85 25% 352.51 25% Property, plant and equipment 809.04 51% 712.57 51% Biological assets – dairy cow 48.07 3% 46.27 3% Others 52.23 4% 55.54 4% Total assets 1,594.80 100% 1,407.27 100% Total assets were
20230 Tel. 66-38 480-020-1 FAX. 66-38 480-080 2. Loss arising from change in fair value of biological assets 0.69 Million Baht increase from the same period last year by 0.52 Million Baht or 325.47
Million from loss on change in fair value less cost to sale of biological assets, resulted from decreased fair price of fattening pigs from the end of Q2/2019 to Q3/2019. Financial Cost Financial cost in
less land expenses and legal fee. Loss from change in fair value of biological assets : The subsidiary (UPOIC) realized loss from change in fair value of biological assets of Baht 4.6 million (Q1/2019
for rent and Baht 5.4 Million from gain on change in fair value less cost of sale of biological assets. Financial Cost Financial cost in Q2/2020 was Baht 8.1 Million had decreased by Baht 0.4 Million or
resolved as of the following: 1. Approve the investment of 237 million baht for the water sales project to the Provincial Waterworks Authority. 2. Approve the reduction of registered capital and amendment on
expenses control. Other Transaction In year 2017 there were Baht 6.2 million from loss on change in fair value less costs to sell of biological assets, Baht 26.3 million and Baht 16.2 million from new office
EASTW will reduce the tap water tariff sold to the Provincial Waterworks Authority (“PWA”) by 1.5% for a period of 3 months (April – June 2020) for contracts that EASTW sell bulk tap water to PWA and by