Sales) Total Financial cost 9.1(1.9%) 7.5(1.2%) 21.1% TKS 1.9(0.4%) 1.0(0.2%) 82.9% Extra Financial cost 4.4(0.9%) 3.5(0.5%) 26.6% Company 6.3(1.3%) 4.5(0.7%) 39.4% TBSP 2.8(0.6%) 3.0(0.5%) (6.9%) Company
operation plan are delayed from the COVID-19 situation, however, the Company can able to recognize revenue of Baht 3.8 million from this business segment, which commenced of media service in May 2020. 2. Cost
of Thai Baht impacted on the export sales. Cost of Goods Sold The company had the cost of goods sold of the first quarter of 2020 as 115.47 million baht, decreased as 96.41 million baht, comparing to
Million Baht Million Baht Percentage Total Revenues 4,574.73 4,235.78 338.95 8.00 Cost of Sales and Services 4,293.84 3,841.22 452.62 11.78 Expenses 156.08 162.44 (6.36) (3.92) Net Profit (Loss) 90.67
12.08% 56,480 116.09% Total revenues 524,868 100.00% 402,599 100.00% 122,269 30.37% Cost of sales (308,204) 58.72% (223,457) 55.50% (84,747) (37.93%) Cost of services (36,212) 6.90% (31,470) 7.82% (4,742
Cost from sale pipe 208.56 201.74 3.38 Cost from installation pipe 51.91 13.75 277.53 Cost from the water management business - Sales and service of water supply 25.56 20.30 25.91 - Installation of water
99.0 374.3 96.8 Other income /1 3.7 1.0 12.3 3.2 Total revenue 358.9 100.0 386.6 100.0 Notes: /1 Other income comprises mainly of interest income and services revenue Cost of sales Our cost of sales
temporary closed for renovation and transition of Food business restructuring by transferring Central Kitchen to Oishi Food Service Co., Ltd. to support the business growth. Cost of Sales Total cost of sales
% Total revenues 1,139,729 100.00% 760,434 100.00% 379,295 49.88% Cost of sales (748,650) 65.69% (434,886) 57.19% (313,764) 72.15% Cost of services (87,901) 7.71% (61,422) 8.08% (26,479) 43.11% Selling