ability to manage cost- efficiently. G R OS S P R O F I T a n d G R OS S P R O F I T M A RG I N : • The Company reported Net Profit in Q2/2024 and 1H/2024 of THB 73 million and THB 127 million respectively
, and Gross Profit margin in 9M/2023 was 64.8%, increased from 63.2% in 9M/2022, mainly due to the increase in the revenue from dessert cafés as well as the Company's ability to manage costs effectively
was 18.2%, increased from 14.4% in 9M/2023, due to the increase in sales revenue and the Company's ability to manage costs and expenses effectively. N E T P R O F I T a n d N E T P R O F I T M A RG I N
café which has a higher gross profit margin than sales from other distribution channels. The Company has also displayed the ability to manage cost efficiently. G R O S S P R O F I T a n d G R O S S P R O
café sales and higher income from foreign tourists. In addition, the Company has shown the ability to manage costs efficiently. N E T P R O F I T a n d N E T P R O F I T M A R G I N : Executive S U M M A
or up by 4.11% and net profit of 1,248.47 million Baht, an increase of 202.25 million Baht or up by 19.33%. This was the result of our ability to control and manage expenses effectively, together with
Business improved from 31.6% in 1Q2017 to 35.1% in 1Q2018 mainly due to increased selling volume and ability to manage operating costs effectively. Our 1Q2018 Gross Profit was recorded at Baht 149.0 million
ability to manage costs efficiently. N E T P R O F I T a n d N E T P R O F I T M A R G I N : Executive S U M M A R Y : Q 2 / 2 0 2 2 K e y F i n a n c i a l H i g h l i g h t s 1EBITDA Margin and Net Profit
from same quarter last year, representing the Company’s ability to manage cost of goods. Other income In Q3/2019, Other income was recorded a slightly increase of Baht 0.4 from same quarter last year
to the increase in total revenue especially from dessert café. At the same time, the expense has increased at a smaller proportion as a result of the Company’s ability to manage costs which allows the