Q2/2019 compare with Q2/2018 Description Amount % Amount % More (Less) Amount % Average Capacity Utilization 69.90% 70.53% (0.63%) Revenue from sales 355,059 100.0% 354,526 100.0% 533 0.2% Cost of
closed according to the purchase order along with the revenue from the delivered of work. (3) Expenses Quarter 2-2019 company and its subsidiaries has total expenses of 1,007.08 Million Baht or 261.57
Analysis of the Company's operation for the three-month period ended 31 March, 2018 with details as follows: re Unit: Million Baht (Unit: Million Baht) Financial Statement, in which the equity method is
3.85% increased. The assets with major changed were as follows : As of 30 June 2018 total current assets showed Baht 1,172 million, an increase of Baht 53 million or 4.68% increased from year-end 2017
auditor . The results of operations are as follows . The Company's performance For six months As of June 30, 2018, the Company had a net loss of Baht 30.80 million, compared with the same period of the
. • Regarding to well-prepared in cost and internal control, gross profit of food centre and restaurant business are lined with last year. 3. Financial status analysis Unit: million bath Detail June 2018 Dec 2017
increase of Baht 57.4 million from Baht 805.9 million of Q3/2017 to be Baht 863.3 million in Q3/2018 or 7.12% increased from last year’s which was in line with sales growth. The gross profit in Q3/2018 was
Company delivery more product to customers. This was consistent with the increased revenue in the contract manufacturing business of milk, drinks, and fruit juices. - Inventories increased by Baht 19.72
year. It mainly decreased from end of contract with Government and State enterprise customer. Gross Profit For the three-month period, the Group reported total gross profit at THB 22.0 million and the
Limited ( the “ Company” ) and subsidiaries hereby submit the Annual Financial Statements, ending September 30th, 2019 and 2018, together with the clarification of the performance of the Company and