. However, EBITDA declined by 5.8% yoy to THB 135 million due to higher administrative expenses and higher share of net losses from investments by the equity method. The Company reported net loss of THB 55
of Appraisal : Cost Approach Date of Appraisal : March 14, 2018 5. Share holding percentage of the companyior Prior to investment : none After investment : 32.37 % of the total issued and paid up
Company Limited (“Solaris”). The allowance is based on a conservative accounting approach. This amount can be reversed in the future if debt is repaid. Other reasons are as follow:- 1. Total revenue
-1- November 29, 2018 Subject Change of payment method for investment in acquisition and sale of tap water in some areas of Phuket and some areas of Phangnga. To Director and Manager The Stock
food technology development, and to link culinary operations with its education business. On 3 April 2018, the company launched ASAI Hotels, a distinctive new brand designed to link curious, millennial
changing demand. This includes plans to increasing cooperation to enroll personnel for the hotel business of Dusit International group. Le Cordon Bleu Dusit Culinary School (“LCBD”), which is a joint
equivalent to 13.54% as per the method of total value of consideration; which is calculated based on the information from the reviewed 9-month period financial statements of the Company ended September 30
agreements; 3) Trademark/Service Mark under the name “Kitchen Plus”; 5. Total Value of Consideration 5.1 Total Value of Consideration and Valuation Method for the Determination of the Value of Consideration
Thailand. Method Calculation Transaction Size (%) NTA of the invested fund X proportion of the assets acquired 1. Asset Value Method (NTA) Company’s NTA 0.00 New profit of the invested funds X proportion of
report the transaction to the Stock Exchange of Thailand. Method Calculation Transaction Size (%) NTA of the invested fund X proportion of the assets acquired 1. Asset Value Method (NTA) Company’s NTA 0.00