value adjustment on the interest-free loan for Malaysian subsidiaries amounting to THB 13.61 million during the 3-months period ended 31 July 2016.

of Food and Beverage 0.0 0.0% 12.9 1.7% 12.9 n.a. Gross Profit 98.2 17.5% 152.4 20.4% 54.2 55.2% Gain from fair value adjustment on investment property -9.1 -1.6% 6.4 0.9% 15.5 -170.6% Allowance

%. The major reasons for the Company’s net profit increasing were the Company can achieve a higher total revenues and gain from fair value adjustment on investment property. Thus, the details of the

increased from the last year Baht 2.10 million or 20.77%. 6. The company had the Gain from a fair value adjustment of investment properties Baht 4 million increased from the last year by Baht 5.00 million

or Baht 9.0 million because of annual salaries adjustment and a factory testing run cost incurred out of our subsidiary L&E Vietnam; -and a lower CIT Baht 1.5 million Y-O-Y mainly from decrease of the

revenues dashed by 3%. Total Expenses: In 2Q19, the expenses were significantly increase by 15% due to an adjustment of employee benefit expenses in accordance to the labour protection act (No.7) B.E. 2019

, due to intensified market competition on restaurant business. 2. The Company’s cost of goods sold in the 2nd quarter of 2019 was Baht 157.76 million, decreased by Baht 27.31 million, or 14.75% from the

-O-Y or Baht 17.2 million mainly from variable expenses that rose along with revenues, annual salaries adjustment, while interest expense lower as the rate down from 4.31% in 2017 to 3.60% in 2018, and

/2018; 2. SG&A including Interest expenses up 10% Y-O-Y or Baht 19.8 million mainly from variable expenses that rose along with revenues, annual salaries adjustment, and a higher CIT of Baht 2.0 million

Company Limited would like to report the company’s operating results and submit the auditor’s report on review of interim financial information for the third quarter ended September 30, 2018 as follows: The