”) and SK Catering Pte. Ltd. (“SKC”) totaling 11 Thai restaurants in Singapore in Q4 2018. The sales growth of restaurants business in Cambodia continue to increase by 31.0 percent from the total of 6
, the growth of the same store sales of the domestic from 486 restaurants and bakery shop under brand “ S&P” decreased by 0. 6 percent while the total sales increased by 0. 9 percent. And the same store
with business reorganization in order to enhance corporate efficiency and growth contributing to favourable operating results by achieving gross profit margin and EBITDA since Q1-2020. UWC Group’s
measuring consumers’ confidence on current economic situation and the next 6 months. The number of foreign tourist arrivals in second quarter and first-half registered an 9.1% and 12.5% growth respectively
paying off some balance of debt from the finance institution. Shareholder’s equity The Company’s shareholder’s equity as of the year end 2018 and 2017 amounted to THB 757.2 MB and THB 782.2 MB respectively
. Shareholder’s equity The Company’s shareholders equity as of the year end 2018 and Q3/2019 amounted to THB 757.2 MB and THB 750.3 MB respectively. A decrease in shareholder’s equity amount to THB 6.9 MB from net
21.1% and export sales was 78.9% of total sales. Domestic sales decreased by 11.2%, mainly due to high competition in local market , while export sales increased by 26.0%, primary from sales growth in
/2017 and Q3/2016 in which generate constant growth of revenue and can be summarized as following table. Description Total Revenue (MB) Y-O-Y Change Increase/(Decrease) Note Q3/2016 Q3/2017 Sales 248.3
% respective of the total liabilities. The decrease for long term loan in year 2018 due to gradually paying off some balance of debt from the finance institution. Shareholder’s equity The Company’s shareholder’s
2019 due to gradually paying off some balance of debt from the finance institution. Shareholder’s equity The Company’s shareholders equity as of the year end 2018 and Q2/2019 amounted to THB 757.2 MB and