from disposal of all share which held in Patara Fine Thai Cuisine Pte. Ltd (Patara) and SK Catering Pte. Ltd (SKC) Singapore total 11 Thai restaurants in the 4th quarter of 2018. In second quarter of

costs was in line with the increase in revenue from the Entertainment and Marketing activities business. As a result, Gross Profit margin stands at 35% of total revenue (or Baht 210.55 million) which was

% HMT (Ohio, USA) 4% 4% 5% 4% 5% 100% 100% 100% 100% 100% Gross Profit / Cost of Sales Analysis and Sales and Administration Analysis The Gross Profit margin was 1 percentage points lower at 14% in Q218

. An increase in revenue from sales amount THB 96.6 MB, equivalent to 56.0% of total revenue from sales. The company has a higher gross margin comparing to the same period from 12.3% to 15.4% because the

. would like to inform its financial results for the second quarter of 2020 which ended on 30 June 2020. The Company and its subsidiaries reported a net loss of THB 35.23 million or loss per share of THB

, the Company can manage effectively of product merchandising for high margin items. The Company also gain reliability from ZIGA and DAIWA brand for their standard and recognition. ZIGA and DAIWA has

foreign exchange hedging at Baht 2.1 million. Other income reported at Baht 0.9 million from transportation, sales of scraps, and obsolete equipment. Gross profit margin slightly increased from 32.2% to

net marketing margin per unit higher when compared to the same period of the previous year. 4. The company’ s cumulative retail market share between January - June 2020 was 15. 6% , whereas the

% 12.2% 773.3 730.0 5.9% Gross Profit 454.6 475.6 566.4 (4.4%) (19.7%) 1,021.0 1,047.4 (2.5%) Gross Profit Margin 52.6% 55.3% 60.9% 56.9% 58.9% ค่าใชจ่้ายในการบรหิาร 121.5 137.4 135.9 (11.6%) (10.6%) 257.3

408.9 4.3% (9.4%) 1,143.9 1,085.3 5.4% Gross Profit 504.9 517.8 454.6 (2.5%) 11.1% 1,525.9 1,565.1 (2.5%) Gross Profit Margin 57.7% 59.3% 52.6% 57.2% 59.1% ค่าใชจ่้ายในการบรหิาร 117.7 117.1 121.5 0.5