represented 83.79%, increased by 100% due to the Company have new spray service for all types of residential buildings, offices, shops, restaurants, hotels, schools, playgrounds, auditoriums, factories
mainly including food and beverage business segment. Furthermore, the Company has still trying to manage and control the labor costs, utilities and electricity of restaurants business branch properly and
the new Khiang brand which was launched at the end of 2018. Furthermore, 2 new brands were opened at the end of 2019 to further enhance the variety of restaurants in the Group, these being Foo Flavor
expenses of Baht 404 million. Selling expenses in terms of percentage for Q2’2017 was 11.9% of total sales which decreased from 12.3% in Q2’2016 due to marketing and promotional campaigns for restaurants
, significant increase mainly including food and beverage business segment. Furthermore, the Company has still trying to manage and control the labor costs, utilities and electricity of restaurants business
administrative expenses of the Kitchen Plus brand which started to recognize revenue and expenses in the fourth quarter of 2018 and the Company has restructured and has closed branches of restaurants that cannot
restaurants business branch properly and efficiently. Finance cost Finance cost was 2.9 MB, an decreased by 0.8 MB or 22.6% y-o-y due to the subsidiary has decreased in loan principle with a bank. Net Profit
. Furthermore, the Company can manage and control the labor costs, utilities and electricity of restaurants business branch properly and efficiently. Finance cost Finance cost was 5.8 MB, an decreased by 1.8 MB
% y-o-y. Furthermore, the Company can manage and control the labor costs, utilities and electricity of restaurants business branch properly and efficiently. Finance cost Finance cost was 8.4 MB
%. This increase was mainly due to staff cost of brand support increase in order to support the expansion of branch for both the restaurants which the company owns itself as well as franchise restaurants