2018 (4th quarter of 2018) as follows: Unit : million baht Q4/17 Q3/18 Q4/18 Change +/(-) QoQ % YoY % Net Revenue 191.39 271.57 244.40 -27.17 -10.01 53.01 27.70 Cost of Goods Sold 180.66 217.04 200.32
the year 2016 and 2017 accounted for 13.3% and 4.5%, respectively, which resulted from revenue declined and the increasing of the cost of hospital operation, selling and administrative expense, and
year. In addition, the company invested in warehouse to support business expansion and to partially reduce rental expense. In Jiangsu China, the company purchased machine and equipment to support
accounting record of the audit fee expense and provision expense recording based on accounting standard. Finance Cost The Company and its subsidiaries had the financial cost 1.0 MB in Q3/2019 which decreased
increasing demand for Cloud services and ICT solutions in line with the digitization trend. However, it declined by -9.0% QoQ as a result of large projects closed in 4Q22. Cost & Expense In 1Q23, the cost of
. Meanwhile, domestic branded sales slightly increased. Net loss in Q2/2018 was Baht 15 million, a decrease due to 1) a one-time cost of financial advisory fees and legal consultant fees of Baht 22 million
tax income and lower taxable profit in Q2’2020. 6M’19 6M’20 change Q2’19 Q1’20 Q2’20 change change Btmn Btmn y-on-y Btmn Btmn Btmn y-on-y q-on-q Finance cost Interest expense from borrowing 1,325 1,379
cost management, and well administrative expense controlling. Moreover, during three months of Q3 2017, the Group’s net loss was 1.23 Million Baht which effected from PTT MCS’s cost adjustment that
importance on maintaining food safety and hygiene standard in order to strengthen customer trust and made them come back to our restaurant with confidence. 2/5 Cost of Sales Total cost of sales and services of
290.50 16% Revenue from Hospital Operations 383.47 331.95 16% 766.39 645.80 19% Cost of hospital operations 274.71 237.95 15% 532.07 464.83 14% Gross margin 108.76 94.00 16% 234.33 180.97 29% % Gross