) Selling expenses 9.47 12.42 (23.75) Administrative expenses 22.43 20.88 7.42 Finance cost 11.13 6.65 67.37 Profit (loss) before income tax income (expenses) (0.76) 9.41 (108.09) Income tax income (expenses
pipeline 242.25 209.99 15.36 Cost from the water management business 38.48 28.07 37.09 Selling expenses 11.52 9.45 21.90 Administrative expenses 23.80 7.31 225.58 Finance cost 11.67 7.33 59.21 Profit (loss
8.10 Profit (loss) before income (expenses) tax income 12.57 (0.22) - > 100 Income (expenses) tax income (1.42) 1.35 (205.19) Profit for the period 11.15 1.13 886.73 The operating results of the Company
launch of Singha Complex in late 2018. 2019 Net profit at THB 1,209m, or 16% decline YoY, due to various factors, namely profit margin during early stage of 2 hotels in Crossroads project phase 1
factors, in the year 2019, the Group had a net profit from normal operations of 106.2 million baht, a decrease of 34.0 million baht or 24.2% from 2018. However, excluding one-time items such as the reversal
% Gross Profit (After deduct Costs of foods and beverages) 457.6 64.4% 460.6 63.6% Gross Profit (After deduct Cost of Sales and Service) 170.5 24.0% 166.5 23.0% Remark: (1) Percentage of Revenue from main
(“the Company”) and its Subsidiary (“the Group”) would like to clarify the change in operating result for the first quarter ended 31 March 2019, which changed in revenue and net profit compared with the
temporary closed for renovation and transition of Food business restructuring by transferring Central Kitchen to Oishi Food Service Co., Ltd. to support the business growth. Cost of Sales Total cost of sales
period of previous year. Other income for Q3, 2019 are 0.80 million baht with no significantly transaction changes. 2. Cost of sale , Profit margin For Quarter3 of the year 2019, the company had cost of
profit in 3Q19 was Bt157.80mn, decreasing 10.4% YoY and 3.6% QoQ, as a result of declining in core revenue, kiosk improvement to support new business, and fully-depreciated kiosk maintenance. 2) Net profit