comprising 1.) CentralPlaza Chiangrai, which has been completed the renovation by introducing Food Park and Kadluang Zone; 2.) CentralPlaza Chonburi, which has been completed the renovation by introducing
) the decrease in selling and administrative expenses of gourmet food and beverages “DEAN & DELUCA”; regarding that the Company made a great effort to reduce unnecessary costs including marketing expenses
to the efficiency of food waste control and raw material purchasing in term of better price and volume deal. Selling and Admin Expenses % Selling and admin expenses to revenue of Q2 2017 and Q2 2016
of Lease Liabilities by 8.7 MB, and the increase in employee benefit obligations by 1.0 MB. Shareholders' Equity As of June 30, 2020, the Company and its subsidiaries had total shareholder equity of
Total Shareholders’ Equity 9,443.25 63.06 10,779.09 66.70 12,160.98 70.03 Total Liabilities and Shareholders’ Equity 14,976.32 100.00 16,160.33 100.00 17,365.56 100.00 Comprehensive Income Statements of
restaurant and bakery under the S&P brand 447 branches out of a total of 500 branches decreased by 3.8 percent. However, company has opened 24 new branches in strategic locations in 2019 to drive sales. Food
portfolio in the near term. For food and beverage business, after the first branch opening of Baan Ying restaurant and Management Discussion & Analysis( - translation - ) For operating result of 1Q18,ending
mainly due to Veranda Residence Hua-Hin ownership transferred and also growth of revenue from sales of food and beverage business due to acquisition of Gram pancackes and Pablo Cheesetart during Q4/2019
and the Diplomat 39 which is a project purchased for sale • Net debt to Equity ratio2 as of 31 March 2019 equals 0.84 times Changes in accounting policy and reclassification in 1Q/19 During the three