sales volume of 3.55 percent and decrease in raw material cost, gas expense and repairs and maintenance expense but there were increases in salary and benefits of the employees. Cost of services was Baht
or 12.2% from planned shutdown and decrease in unit rate which is adjusted in line with the decline in average natural gas price. Sales and service income for Q4/2020 compared to Q3/2020 decrease by
, impairment cost for business at Malaysia and computer expenses to develop Omnichannel platform, offset with the decrease of personnel cost, management fee and maintenance expense from the cost control measure
and Q1/2018 respectively, A decrease in total revenue 28.8% and can be summarized as following. Q-O-Q Change Q1/2017 Q1/2018 Increase/(Decrease) Sales 274.7 189.1 -31.2% The sales volume decreases as
-15.91 -88.18 72.27 81.96 Income tax expense -0.06 4.90 -4.96 -101.22 Total loss for the period -15.97 -83.28 67.31 80.82 Other Comprehensive Income 0.15 -0.41 0.56 136.59 Total comprehensive loss for the
. If excluding the above one-time expense, cost of goods sold to sales would decrease from 81.7% to 79.5%. 2018 Cost of Goods Sold The Company and its subsidiaries recorded cost of goods sold of Baht
amounted to THB 0.16 million, a THB 0.00 million or 3.64% decrease from the same period of the previous year (Quarter 3 of 2019: THB 0.17 million). Selling expense includes commission expenses for land
revenues which increased from 95.26% in year 2019, and the gross margin decreased from 4.74% in 2019 to 4.06% in 2020. The decrease of gross profit margin was mainly due to differences in product mix and the
ending December 31, 2017 showed the net loss of Baht 131.23 million representing the decrease of 2.53% in net loss compared to net loss of Baht 134.64 million of the same period of the previous year. The
previous year in the amount of THB 296 million or equivalent to a decrease of 3.9 percent as a result of the operating results of Domestic restaurant and bakery business and overseas restaurant business that