insurance for properties damaged and business interruption. However, the export sales grew significantly and help overall beverages sales. Food business Despite of overall Thailand economic in this quarter
) Occupancy rate (%) 38.8% 39.8% (1.0%) Room revenue 152,513 151,139 0.9% Food and beverage revenue 174,164 172,302 1.1% Other revenues 72,147 75,772 (4.8%) Hotel income 398,824 399,213 (0.1%) Cost of sales and
FinancialStatement 56-1 56-2 Ranking FNS FNS HOLDINGS PUBLIC COMPANY LIMITED Filing FinancialStatement 56-1 56-2 Ranking F&D FOOD AND DRINKS PUBLIC COMPANY LIMITED Filing FinancialStatement 56-1 56-2 Ranking FM FOOD
main factors for the increase were (1) the increased in marketing expenses and (2) increased in spending on delivery services fee such as Food Panda. Administrative Expenses Administration costs
increased marketing expenses for example increased spending on food delivery services fees such as Food Panda. Administrative Expenses Administration costs were THB 328.6 Mn in 2016 to THB 423.5 Mn in 2017
million. Sales revenue from beverage business decrease by 0.4% while sales revenue from food business decreased by 0.8%. The proportion of beverage business sales revenue to food business sales revenue was
THB. - Increase in service fee from subcontract of one of restaurant and food center at MBK of 73%. Rising in net profit 2018 in amounting of 88M THB or 39% to 314M THB, mainly are from - Adjustment
% Revenue from food and beverage sales 127.1 127.9 (0.8) (0.6%) Total 285.4 283.4 2 0.7% Gross Profit 51.5 57.4 (5.9) (10.3%) Net Profit/(Loss) for the year (47.8) (88.8) 41 46.2% Net Profit/(Loss) from the
, including revenue from event at MBK center. 2 / 3 • Moreover, the company sold shares of one subisidiaries - MBK Food System 100% to MBK Plc, gained profit of 6.5 million baht. • The company presented net
effective January 10th, 2020. 2. Approval on the acquisition of Dried Fruit business from Vita Food Factory (1989) Company Limited with Fruity Dry Company Limited (“FD”) as its operator along with the