were THB 0.18 million and THB 0.59 respectively. The reduction was caused by long term bank loan repayment in Jan. 2017. Net Profit Quarter 3/ 2018 Net profit of the Group was THB 38.45 million in

/2018-2019, in-line with reduction in food revenue. However, the Company managed raw material costs by sourcing from suppliers that offered better discount in comparison to volume and enforcing tighter

equivalent to -59.59 % and – 14.81 % net profit margin of 2017 and 2016, respectively. The loss was higher than last year due to the reduction of the company’ s total income and the increase of the

Revenue from sales reduced from last year quarter by 30% mainly due to sales volumes reduced by 7% and average HRC selling price reduced by 25%. The reduction in average selling price was mainly due to the

effective sales and marketing strategies continued from year 2017 including the launching of new products which were got positive feedback from the customers. Besides, the product segment management and the

strategies to improve the quality of services. The Company and its subsidiaries continue the cost control policy in order to have the minimal impact on results of operation. Kindly be informed accordingly

includes compiling a list of specific information such as the investment policy and corresponding investment strategies, investment allocation, and statistical data on the investment policy, etc. This

time of the incident was a major shareholder with more than 50% ownership and served as an advisor to SVI, was responsible for setting business strategies and attended important meetings of SVI. He was a

asset allocation more efficiently. This would support the development of investment types or strategies that are more versatile in response to investor demands while maintaining preventive measures on

of regular saving in children and youth which has been running consecutively for 11 years. It is therefore a good opportunity for SEC, which has strategies for developing capital markets and