fixed interest rate from 2. 05 to 3. 01 percent per annum to reduce finance cost and risk management from floating interest rate. As a result, the Company has saved interest expense approximately by Baht
2.01 7.49 7.53 (0.25) (3.34) Profit before financing costs and income tax expense 62.74 17.66 69.91 19.37 7.14 7.18 62.79 879.41 Financing cost 8.28 2.33 11.82 3.27 4.40 4.42 7.42 168.64 Profit before
efficiency work process for the Group to get a qualification of listed company in the Stock Exchange in Thailand. Financial cost Financial cost was interest expense for long-term long from a commercial bank on
(139,274.64) 160,644.46 (115.34) Finance Cost (7,123.35) (2,984.36) 4,138.99 (138.69) Profit (loss) before Income Tax 14,246.47 (142,259.00) 164,783.45 (115.83) Income Tax Expense (9,014.36) 10,743.45 19,757.81
including non-communicable diseases such cardiovascular disease, neurologic diseases, emergency care etc. Cost of Hospital Operations The cost of hospital operations for the 1st quarter of Year 2017 and 2018
increased 5.31% as a result of an increase in sales volume of sauces and condiments. Revenue from sale of goods 254.87 268.16 5.21% Cost of sale of goods (185.43) (172.39) -7.03% Gross profit 69.44 95.77
also increased by 2 0 .8 %. The number of both in-patient and out-paient were increased by 16.3%, also, revenue from out- patient and in-patient were increased by 14.7% and 31.5%. Cost of medical
itself and its overseas subsidiaries as well as marketing and managing expense to support existing customers. 4. Financial Cost For the year 2019, the company had financial cost of USD 29.27 million (or
mainly due to increased demand in telecommunication product such as set-top-box and printer products compared to previous year. 2. Cost of sales For the first quarter ended 31 March 2019, the Company’s