63 million and THB 123 million, respectively, which increased by 117% from Q2/2018 and 105% from 1H/2018, respectively, corresponding to the increase in operating revenue and better expense control to
optimization. Cost & Expense 1Q24, the cost of service was Bt24,881mn, increasing 13% YoY and 8.0% QoQ from consolidating full quarter of TTTBB’s cost. • Regulatory fee was Bt1,581mn, increasing 13% YoY and 4.8
dine-in areas resulting in higher proportion of take-home products and orders via food delivery services, which have lower margins than dine-in products, as well as the sales of raw material to Mikka
[‐4%] and higher salaries expense [‐1%]. Page 1 of 3 Operating Profit Analysis Year‐on‐year operating profits were 40% lower at THB 355m in Q118 compared to THB 588m in Q117. The Operating margin was 7
141.63%. The major increasing came from export delivery income from customers use the company’s transportation service. 4. Cost of sale and installation of the pipeline for the quarter 2/2018 was 90.97% of
-15.91 -88.18 72.27 81.96 Income tax expense -0.06 4.90 -4.96 -101.22 Total loss for the period -15.97 -83.28 67.31 80.82 Other Comprehensive Income 0.15 -0.41 0.56 136.59 Total comprehensive loss for the
-profitable branches. The Group has shifted into delivery activity in this quarter. - Entertainment business earning decreased THB 7.98 million from THB 11.91 million compared to the same period of last year
gross profit margin during the year 2017 was very low. As a result, the increase in total operating expense was higher than those in Q4- 2016. In Q4-2017, the profit of the Company was lower than the
proportion of sales from dessert café (Dine-in) which has a higher gross profit margin than sales from takeaways or purchasing through food delivery services. GROSS P ROFIT a nd GROSS P ROFIT MARGIN: • The