Bt5,792mn, growing 10% YoY, despite global economic challenges and political uncertainties in Thailand during 2Q-3Q23. The emphasis was on high- margin services beyond connectivity with enhanced technology
business growth, while flat 0.3% QoQ from higher SG&A in line with growing top line. EBITDA margin was at 53%, improving YoY from continual focus in profitable revenue, effective cost management, and
increase in gross profit of Food Coating for THB 15.14 million and Flavor & Fragrance for THB 63.86 million. 2. GROSS PROFIT FROM HOTEL OPERATIONS In 2019, the negative gross margin of hotel operations was
negative gross margin of hotel operations was THB 17.38 million, equaled to 19.69% of the total revenue from operations. The hotel operations had the negative gross margin increased of THB 6.62 million or by
received from current investment. 2. Cost of sale , Profit margin In Q2/2017 the company had cost of sale Baht 82.97 million compare with the same period of previous year amount to Baht 68.01 million
64.53 134.72 208.77% Gross profit 22.984 47.015 -24.03 -51.11% Gross profit margin (%) 10.34% 42.15% -31.81% 3. Gross profit For the three-month period of 2016, gross profit decreased by Baht 24.03
payment during the year. Financial Ratio Analysis Profitability Ratio Unit Jan – Dec 2017 Jan – Dec 2016 Gross Profit Margin (%) 34.43 39.10 Operating Profit Margin (%) 4.13 6.36 Net Profit Margin (%) 3.05
reasons were an increasing of new collector, commission from debt collection, postage expenses and legal expenses incurred from litigation process. While, the Company’s gross profit margin stood at 57.6
repayment priciple loan during the period. 6. Profitability On 2018, the Group’s gross profit total amount of 145.99 Million Baht, or gross profit margin of 10.52% slightly increased from 2017 which was 9.98