IPP business decreased qoq mainly due to the following contributing factors: • Revenue from Sriracha Power Plant decreased by THB 668 million primarily from decreased Energy Payment (EP) received from
increase derived primarily from an increase in sales volume of Seasoning and Dipping Sauce products. Revenue from sale of goods 945.05 1,144.99 21.16% Cost of sale of goods (666.73) (710.93) 6.63% Gross
. Such decrease derived primarily from a decrease in sales volume of seasoning and dipping sauce products in Europe. Revenue from sale of goods 1,144.99 990.72 -13.47% Cost of sale of goods (710.93
increase derived primarily from an increase in sales volume of Seasoning and Dipping Sauce products. Revenue from sale of goods 878.19 945.05 7.61% Cost of sale of goods (606.11) (666.73) 10.00% Gross profit
compared to the same period last year. Profit attributable to non-controlling interests of the subsidiaries increased by Baht 3 million which is primarily caused by the higher profit of Gallery sales
containing the details and enough information for shareholders to make a decision in voting within the timeframe. Primarily considering benefits and effects to the Company, the Chief Executive Officer, as
revaluation of investment properties in this quarter. Gain attributable to non-controlling interests of the subsidiaries increased by Baht 5 million which is primarily caused by the profit of Gallery sales
hotels increased by 14.0% compared to last year, primarily due to the increase of occupancy rates at Dusit Thani Maldives, which affected an increase in room and F&B revenue accordingly; and following the
from 42.2% to 35.5% in this quarter. Selling, General and Administrative expenses (“SG&A”) grew by 86.6% YoY from THB 128mn to THB 239mn primarily due to the consolidation of VGM and Trans.ad Group. SG&A
million or 83.9% compared to the same period last year, primarily due to world-wide travel restriction especially by the commercial plane since the end of March up to now resulting no international traveler